Saturday, January 05, 2008

The right way to eat Buckwheat pancakes

I really can't eat plain Buckwheat pancakes. They just need something with them to go down properly. Since I can't have syrup, this causes problems. Last week I discovered that they aren't too bad, as long as you have enough mashed banana in them to make sure there is plenty of banana in each bite.

Today I stepped it up a notch. Buckwheat banana pancakes topped with unsweetened peaches isn't bad at all. (And this sized portion fills you up.)

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