Zucchini season

I pulled off our first zucchini of the season today. There are 2 plants out there, so we will start having tons of it soon. (Anything we don't eat ends up in the chest freezer outside, so if you want some, come over, look in the garden, if there aren't any there, go in the shed and help yourself.)

Also, today's entry in the "50 ways to cook zucchini" contest is Taco Stew. We have leftovers.